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This is a wonderfully elegant trio of seafood in a refreshing and tangy sauce! This three seafood ceviche is worth trying! worth trying. Serve it in martini or margarita glasses and garnish with cilantro leaves and slices of lime. Serve with chips. I make everything ahead and marinate, but don't put the avocado in until close to serving.
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Beef short ribs are slowly braised with Bloody Mary mix and red wine in this savory dish.
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While Chef John warns that it's not authentic Chinese or even Americanized Chinese, this easy stir-fry is a perfectly delicious dinner served over rice.
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Get Best Stop Boudin Recipe from Food Network
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Get Nacho-rific Stuffed Chicken Recipe from Food Network
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Get Rosemary-Garlic Steaks with Arugula, Tomatoes and Parmigiano-Reggiano Recipe from Food Network
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Get Ajiaco Recipe from Food Network
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Get Chile Lime Grilled Shrimp Tacos Recipe from Food Network
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Bacon, tomato, and avocado are layered with Cheddar cheese on a tortilla and baked into a crispy flatbread the kids will love to help make and eat.
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These may not be the kind of tacos you're used to, but I think they're the best.
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Get Sheet Pan Chicken Fajitas Recipe from Food Network
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Get Guacamole with a Kick Recipe from Food Network