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Israeli couscous mixed with roasted bell peppers and mint for a simple summer side dish.
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A refreshing spring salad, in honor of asparagus season.
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Mint and chocolate meet again in everyone's' favorite chocolate cookie. Who knew these chocolaty crinkle cookies are so easy to bake?
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This no-bake pie tastes just like the beloved ice cream flavor.
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Ooh la la! These crisp succulent niblets are impossible to resist! Use toothpicks to hold them together. Pop them down by the handful!
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Chicken breasts baked with Dijon mustard, teriyaki sauce, bacon bits and Parmesan cheese. That's it! Yummy!
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This recipe is fun, easy, and a real crowd pleaser at the family dinner table. This recipe is very forgiving, and can be used for any kind of ribs. All measurements can be altered to change taste and yield results.
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Mini bread bowls with beefy Sloppy Joe filling are baked and topped with shredded Cheddar cheese.
Ingredients: sandwich rolls, beef, sauce, cheddar
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A recipe for healthy roll-ups that combine the best things about Vietnamese banh mi sandwiches and fresh summer rolls.
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This tangy, lemony toasted bread salad is very refreshing on a hot summer's day!
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Get Scallop and Shrimp Cocktail Recipe from Food Network
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Get Peche Bourbon Recipe from Food Network