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Here's a spicy Texas favorite. Black-eyed peas and black beans are marinated in a fiery, flavorful mixture. This is great with tortilla chips or bread -- and plenty of cold iced tea!
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Ahi tuna is mixed with lime juice, green onion, cilantro, and macadamia nuts in this spicy poke salad that is super simple to prepare.
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This pizza is a baked version of a cream cheese summer pizza... packaged pizza dough, covered with a spread of cream cheese, sour cream and dill, topped with a skillet of onions, garlic, red pepper, baby spinach and mushrooms.
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There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans.
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This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce.
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Want to try a new and completely different potato salad? Then look no further. The ingredients - bok choy, cilantro, soy sauce and sesame oil blend together beautifully to give a unique Asian slant to a potato salad.
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A thick, creamy butternut and bean soup is loaded with colorful, tasty vegetables - potatoes, onion, carrots, and and kale. Serve with crusty bread.
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Black bean vegetable soup with pureed tomatoes and corn is a hearty and warm dish to serve on cold days.
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This rich pork and tomato ragu is best when served over Parmesan risotto, but also tastes great over pasta, polenta, or potatoes.
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In this salad, tender haricots verts get tossed with crunchy strips of carrot, red pepper, and parsnip.
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Get Macaroni Salad Recipe from Food Network
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Get Ravioli with a Chamomile Lemon Tea Cream Recipe from Food Network