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This quiche-like dish featuring zucchini, bacon, and mushrooms is great for a light lunch or brunch.
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This recipe includes white potatoes as well as a bevy of other fabulous ingredients - peanuts, corn, cucumber and red onion. The dressing is oil-based with a splash of lime juice and chopped fresh cilantro.
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This quick and easy sweet and sour chicken will be ready to eat in less than 30 minutes.
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Get Spicy Vegan Sloppy Joes Recipe from Food Network
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Get Slow Cooker Beef with Root Vegetables Recipe from Food Network
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When there's no time to fuss over a pie crust, this crustless spinach and cheese quiche is the timesaving dish you're looking for. It's full of the good stuff too - spinach, cheese, sour cream, and green chiles.
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The pumpkin and spice in Blue Moon Harvest Pumpkin Ale make this a perfect autumm risotto. But this can be easily transformed into summer fare by switching three...
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Get Steak and Tabbouleh Salad Recipe from Food Network
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These spicy quesadillas are filled with shrimp, onions, bell peppers, and melted Mexican cheese. Serve with cilantro and sour cream for a Mexican-inspired meal.
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Get Cuban Steak Sandwiches Recipe from Food Network
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No loaf pan necessary for these little guys.
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This potato, chorizo, and kale soup has a hint of cream for a warm and comforting soup. Garnish with green onion!