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cooking.nytimes.com
Be sure to use strong mustard from Dijon Dorie's friend Gérard Jeannin uses Dijonâs two most popular mustards in his tart: smooth, known around the world as Dijon, and grainy or old-fashioned, known in France as âà lâancienne.â You can use either one or the other, or you can adjust the proportions to match your taste, but whatever you do, make sure your mustard is fresh, bright colored, and powerfully fragrant Do what Gérard would do: smell it first
Be sure to use strong mustard from Dijon Dorie's friend Gérard Jeannin uses Dijonâs two most popular mustards in his tart: smooth, known around the world as Dijon, and grainy or old-fashioned, known in France as âà lâancienne.â You can use either one or the other, or you can adjust the proportions to match your taste, but whatever you do, make sure your mustard is fresh, bright colored, and powerfully fragrant Do what Gérard would do: smell it first
www.allrecipes.com
Creamy peanut butter is beaten until soft, milk is slowly stirred in it, and then chocolate pudding mix is added. As soon as they are all blended together, they 're spooned into a pre-baked crust and chilled.
Creamy peanut butter is beaten until soft, milk is slowly stirred in it, and then chocolate pudding mix is added. As soon as they are all blended together, they 're spooned into a pre-baked crust and chilled.
www.foodnetwork.com
Get Poached Eggs with Herb-Roasted Turkey Breast and Sweet Potato Hash Recipe from Food Network
Get Poached Eggs with Herb-Roasted Turkey Breast and Sweet Potato Hash Recipe from Food Network
Ingredients:
olive oil, onion, thyme leaves, sweet potatoes, turkey, salt, chicken broth, white vinegar, eggs
www.foodnetwork.com
Get Cabbage Soup Recipe from Food Network
Get Cabbage Soup Recipe from Food Network
Ingredients:
chicken broth, white wine, onion, carrot, russet potato, caraway seed, dill weed, hot sauce, salt, black pepper, cabbage
www.allrecipes.com
This simple, basil-spiked 'green' hummus is a great summer twist on everyone's favorite spread.
This simple, basil-spiked 'green' hummus is a great summer twist on everyone's favorite spread.
www.allrecipes.com
This four-ingredient recipe turns canned nacho cheese soup, refried beans, salsa, and sour cream into a deliciously creamy warm party dip.
This four-ingredient recipe turns canned nacho cheese soup, refried beans, salsa, and sour cream into a deliciously creamy warm party dip.
Ingredients:
refried beans, sour cream
www.allrecipes.com
New potatoes and fresh green beans make this salad perfect for summer.
New potatoes and fresh green beans make this salad perfect for summer.
www.chowhound.com
A light fish stew with clams.
A light fish stew with clams.
Ingredients:
salt cod, white beans, salt, milk, black peppercorns, bay leaf, butter, garlic, carrot, leeks, thyme, manila clam, dry white wine, lemon, italian parsley
www.chowhound.com
An easy rotisserie chicken tostada recipe, with canned refried black beans, shredded lettuce, sour cream, queso fresco, red onion, and jalapeños.
An easy rotisserie chicken tostada recipe, with canned refried black beans, shredded lettuce, sour cream, queso fresco, red onion, and jalapeños.
Ingredients:
black beans, vegetable oil, garlic, rotisserie chicken, cumin, tostada, queso fresco, red onion