Search Results (9,792 found)
www.delish.com
Who knew that salmon and apples would make such a lovely combination?
www.allrecipes.com
Call this pleasure on a plate: sauteed pork, seasoned with cinnamon, is simmered with a aromatic blend of winter squash, apples, apple juice, cranberries, brown sugar, cloves and mace. Finish with a sprinkling of toasted chopped walnuts.
www.allrecipes.com
Apples in a sweet, creamy base are topped with a walnut crumble and baked until apples are tender and topping is golden brown.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
This recipe for baked clams tried to bridge the gap between the glory of a clam pulled from a clambake and the unfortunate, common mediocrity of ubiquitous baked stuffed clams It contains some of the usual suspects — onion and celery — and some unusual ones, like clam juice and vermouth Importantly, it doesn't require clam shucking, which is a dangerous occupation, best avoided unless you are very brave.
www.chowhound.com
Here is my old family recipe from Central Texas. It does not have ketchup/catsup or any sugar in it. It uses saltines rather than bread. You might say we are...
www.simplyrecipes.com
This family favorite chicken salad is made with celery, bell pepper, green olives, apple, lettuce, and mayo—plus a secret ingredient that makes all the difference!
www.delish.com
This briny, veggie-centric take on steak will please both your inner carnivore and herbivore.
www.allrecipes.com
Fried salmon cakes filled with green onions and fresh dill weed.
www.allrecipes.com
Lentils and veggies are baked under a layer of low-fat Cheddar cheese creating a vegetarian lentil casserole that is easy to prepare.
www.allrecipes.com
Romaine lettuce and orange slices are tossed with a light honey vinaigrette.
www.chowhound.com
The crunchy bottom takes rice to a new level.