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Green and red grapes are folded into a fluffy mixture of whipped cream, cream cheese, and yogurt in this refreshing, chilled dessert.
www.simplyrecipes.com
Rustic loaf bread, cross hatched and stuffed with Monterey Jack cheese, pickled jalapeños and green onions, baked until all melty. Yum!
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This tomato and egg stir fry cooked in avocado oil is a quick and easy breakfast and falls nicely into the paleo lifestyle.
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: green grapes, grapes, sugar, ice, cachaca
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A vodka martini with vermouth and a splash of blue curacao. Looks cool in a martini glass.
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Get Masters Marinated Salmon Recipe from Food Network
www.delish.com
In Korea, chefs typically create stir-fries with just one kind of vegetable, like lotus root. Tradition is broken here with an assortment of vegetables, including Jerusalem artichokes and parsnips.
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Making your own sauce is easier than you think.
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A Filipino recipe for chicken adobo.
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Get Ratatouille Skillet Eggs Recipe from Food Network
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Get Sloppy Joe Fries Recipe from Food Network