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Hot and savory and almost fondue-like, this blue cheese dip has a zippy flavor that works just as well with tortilla chips as it does with bell pepper strips, and keeps you coming back for more.
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Chef John uses chopped celery root in his version of this classic salad--just 4 ingredients and a creamy dressing is all it takes.
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Based on the French classic, this recipe for chicken divan casserole highlights cauliflower and broccoli for a low-carb, ketogenic version.
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Get Grilled Pimento Mac n Cheese Recipe from Food Network
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Get Grilled Cubano Sandwich Recipe from Food Network
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I named this delectable sandwich after my sister because she is a cheese fanatic.
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Get Steak Sandwich Recipe from Food Network
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Get Crispy Zucchini Fries with Buttermilk Ranch Dipping Sauce Recipe from Food Network
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This chicken salad is sweet and juicy from fruit, crunchy from pecans, and has a savory herb element from fresh tarragon. It's perfect served over greens or on a croissant.
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Get Adobo Shrimp Tacos with Smoked BBQ Chipotle Coleslaw Recipe from Food Network
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This waffle sandwich recipe is a take on the BLT sandwich and places bacon, eggs, lettuce, and tomato between savory cheddar waffles.