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Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!
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If you like making pecan pie, you will love these quick and easy cupcakes you can bake up for Christmas guests in less than half the time.
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Your Thanksgiving guests will thank you for this mouthwatering dessert mashup of 2 classic favorites: gooey brownies and caramel pecan pie.
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Get Buttermilk Pecan Chicken Recipe from Food Network
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Get Southern Pecan Pie Recipe from Food Network
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A delightful, creamy-sweet pudding concoction fills this chilled pie with a rich pecan crust.
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Get Cranberry-Pecan Tarts Recipe from Food Network
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These traditional Southern candies make sweet tea-time treats or a welcome gourmet gift.
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Get Bourbon Pecan Cake Recipe from Food Network
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This recipe is by Molly O'Neill and takes 2 hours, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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This is an all time favorite Thanksgiving dessert. It has layers of creamy cheesecake, crunchy pecans, and smooth custard.
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When the pie is prepared, the cheesecake layer goes in first, then a sprinkling of pecans goes on top, followed by a sweet and spiced up egg and corn syrup concoction. When this pie emerges from the oven, the layers are, surprisingly, reversed.