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www.allrecipes.com
These crispy fried crab cakes are packed with sweet tender crabmeat. Enjoy with lemon wedges or tartar sauce.
These crispy fried crab cakes are packed with sweet tender crabmeat. Enjoy with lemon wedges or tartar sauce.
Ingredients:
saltine crackers, mayonnaise, dijon mustard, seafood, worcestershire sauce, egg, cayenne pepper, crabmeat, bread crumbs, butter
www.allrecipes.com
Cooking crab cakes in an air fryer means less mess, less cleanup, and a lighter taste, and even without the oil you'll have amazingly tasty and crisp crab cakes.
Cooking crab cakes in an air fryer means less mess, less cleanup, and a lighter taste, and even without the oil you'll have amazingly tasty and crisp crab cakes.
Ingredients:
egg, mayonnaise, worcestershire sauce, dijon mustard, seafood, hot pepper sauce, green onion, crabmeat, milk, black pepper, saltine crackers, baking powder, lemon, cooking spray
www.foodnetwork.com
Get Crab and Avocado Salad Recipe from Food Network
Get Crab and Avocado Salad Recipe from Food Network
Ingredients:
green beans, yogurt, fat mayonnaise, lemon juice, chives, basil, anchovy, crabmeat, avocado, romaine hearts, croutons, cherry tomatoes
www.allrecipes.com
Hot crab dip served in a round bread bowl. This dish is great for parties!
Hot crab dip served in a round bread bowl. This dish is great for parties!
Ingredients:
cream cheese, milk, mayonnaise, horseradish, crab meat, old bay, french bread, cheddar cheese
www.allrecipes.com
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
The addition of garlic mushroom soup mix gives this dip some kick! Serve a French baguette, crackers or crostini alongside this steaming dish to give your guests something to dip into it with.
www.allrecipes.com
Make this easy and rich crab and Cheddar cheese quiche with a prepared pie crust for a special brunch treat.
Make this easy and rich crab and Cheddar cheese quiche with a prepared pie crust for a special brunch treat.
www.allrecipes.com
Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche.
Swiss cheese and imitation crabmeat flavor the filling in a rich-tasting but surprisingly budget-friendly quiche.
Ingredients:
eggs, sour cream, milk, butter, flour, salt, black pepper, crab meat, swiss cheese, pie crust
cooking.nytimes.com
This recipe is by Matt Lee And Ted Lee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Matt Lee And Ted Lee and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
Mandarin oranges, pineapple, coconut, marshmallows, and sour cream are all you need for a sweet salad for the Thanksgiving table.
Ingredients:
salad, marshmallows, coconut, mandarin oranges, pineapple, sour cream, sugars, sweetened coconut, green, breadcrumbs, wine
www.simplyrecipes.com
Alaskan King Crab steamed briefly and served with melted butter.
Alaskan King Crab steamed briefly and served with melted butter.