Search Results (2,877 found)
www.allrecipes.com
This is a great cheesecake. I get a lot of requests for the recipe.
This is a great cheesecake. I get a lot of requests for the recipe.
Ingredients:
cream cheese, sugar, eggs, vanilla, cornstarch, sour cream, graham cracker crumbs, butter
www.delish.com
This recipe for New York-style cheesecake, adapted from "Martha Stewart's Baking Handbook," makes a smooth and creamy dessert that everyone will love.
This recipe for New York-style cheesecake, adapted from "Martha Stewart's Baking Handbook," makes a smooth and creamy dessert that everyone will love.
Ingredients:
butter, chocolate wafer, sugar, cream cheese, flour, sour cream, vanilla, eggs, blood oranges, orange liqueur
cooking.nytimes.com
For a brownie almost as dark and dense as a chocolate truffle, there is Alice Medrich’s innovative method for New Classic Brownies: the pan goes directly from a high-heat oven to a bath of ice water, and the just-baked batter slumps, becoming concentrated and intense.
For a brownie almost as dark and dense as a chocolate truffle, there is Alice Medrich’s innovative method for New Classic Brownies: the pan goes directly from a high-heat oven to a bath of ice water, and the just-baked batter slumps, becoming concentrated and intense.
www.allrecipes.com
This holiday punch with sherbet, orange juice, ginger ale, and champagne, is colorful, delicious, and is a party pleaser.
This holiday punch with sherbet, orange juice, ginger ale, and champagne, is colorful, delicious, and is a party pleaser.
www.foodnetwork.com
Get New Potatoes with Mint Recipe from Food Network
Get New Potatoes with Mint Recipe from Food Network
www.allrecipes.com
Bacon, red pepper, and green peas add color and flavor to a fried rice dish that makes a great substitute for the same old potatoes.
Bacon, red pepper, and green peas add color and flavor to a fried rice dish that makes a great substitute for the same old potatoes.
www.allrecipes.com
Why go to the Cheesecake Factory to get a taste of this favorite dessert when you can make your own cheesecake at home with this recipe?
Why go to the Cheesecake Factory to get a taste of this favorite dessert when you can make your own cheesecake at home with this recipe?
www.allrecipes.com
This is a no frills New York Pizza with heaps of mozzarella cheese and fresh basil. Use it as a base and add your favorite pizza toppings if you wish.
This is a no frills New York Pizza with heaps of mozzarella cheese and fresh basil. Use it as a base and add your favorite pizza toppings if you wish.
Ingredients:
yeast, water, flour, salt, olive oil, tomato sauce, mozzarella cheese, romano cheese, basil, oregano, red pepper flakes
www.allrecipes.com
Instead of mozzarella, Chef John uses a creamy mixture of ricotta and Cheddar cheeses to top this chicken parmesan. Serve with your favorite marinara sauce.
Instead of mozzarella, Chef John uses a creamy mixture of ricotta and Cheddar cheeses to top this chicken parmesan. Serve with your favorite marinara sauce.
Ingredients:
chicken breast, salt, black pepper, flour, egg, bread crumbs, olive oil, ricotta cheese, cheddar cheese, parmigiano reggiano, marinara sauce, parsley
www.foodnetwork.com
Get New Orleans Bacon Pralines Recipe from Food Network
Get New Orleans Bacon Pralines Recipe from Food Network
www.foodnetwork.com
Get New Potatoes with Feta Recipe from Food Network
Get New Potatoes with Feta Recipe from Food Network
cooking.nytimes.com
Crab Louis is a rather perfect meal for a summer night, particularly in this slimmed down, very homemade, ketchup-less version With nothing processed or sweetened, an updated Crab Louis is simply good American crab, Little Gem- or Boston Bibb-lettuce, and pickle- and caper-studded mayonnaise whisked from olive oil and the best, richest-yolked eggs you can find The effect is as straightforward as the original's, but the details are resolutely contemporary.
Crab Louis is a rather perfect meal for a summer night, particularly in this slimmed down, very homemade, ketchup-less version With nothing processed or sweetened, an updated Crab Louis is simply good American crab, Little Gem- or Boston Bibb-lettuce, and pickle- and caper-studded mayonnaise whisked from olive oil and the best, richest-yolked eggs you can find The effect is as straightforward as the original's, but the details are resolutely contemporary.
Ingredients:
lettuce, english cucumber, salt, vinegar, eggs, dijon mustard, lemon juice, olive oil, shallot, green garlic, dill pickles, capers, crab meat