Search Results (12,408 found)
YJ's Fish and Banana Leaves
YJ's Fish and Banana Leaves
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Ingredients: banana, baby squash, red onion, plantain, lemon
Goat-Cheese-Stuffed Grape Leaves
Goat-Cheese-Stuffed Grape Leaves
www.delish.com
Inspired by Turkey's stuffed grape leaves, Mehmet Gürs ingeniously wraps goat cheese in the briny leaves, then quickly grills the little packages so the cheese melts.
Ingredients: grape, thyme, rosemary, lavender, goat cheese, olive oil
Salmon Wrapped in Fig Leaves
Salmon Wrapped in Fig Leaves
www.delish.com
This heart-healthy salmon recipe is courtesy of Michael Pollan.
Ingredients: cocktails, alcohol, soups, chocolate, salmon, fig, kale
Omelet with Fines Herbes
Omelet with Fines Herbes
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Ingredients: eggs, tepid water, salt, butter, parsley leaves, chives, tarragon
Chicken Soup From Scratch Recipe
Chicken Soup From Scratch Recipe
cooking.nytimes.com
Chicken soup is one of the most painless and pleasing recipes a home cook can master This soup has all the classic flavors (celery, carrot, parsley) but has been updated for today's cooks, who can't easily buy the stewing hen and packet of soup vegetables that old-fashioned recipes used to call for A whole bird provides the right combination of fat, salt and flavor
Ingredients: chicken, celery, carrots, yellow onions, parsnip, parsley, black peppercorns, bay leaves, salt, chicken fat, leeks
Crab-Stuffed Lobster Tail
Crab-Stuffed Lobster Tail
www.allrecipes.com
Lobster tails topped with crab dressing make an exquisite but surprisingly simple meal for two. Serve with fresh lemon wedges.
Ingredients: lobster tails, butter, crackers, crabmeat, clarified butter, parsley leaves, seafood, garlic, lemon, lemon juice, salt, white pepper
Blue Cheese Cole Slaw
Blue Cheese Cole Slaw
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Ingredients: green cabbage, cabbage, carrots, mayonnaise, dijon mustard, mustard, apple cider vinegar, celery, salt, black pepper, blue cheese, parsley leaves
Pommes Persillade
Pommes Persillade
www.delish.com
Seasoned with parsley and garlic, these potatoes are a standard item on most French bistro menus.
Ingredients: potatoes, canola oil, garlic, parsley leaves, salt, black pepper
Green Goddess Slaw
Green Goddess Slaw
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Ingredients: mayonnaise, anchovy, green onions, parsley leaves, cider vinegar, chives
Beef Tenderloin with Port Sauce
Beef Tenderloin with Port Sauce
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Ingredients: beef tenderloin, beef stock, ruby port, butter, parsley leaves
Grilled Marinated Leg of Lamb with Asparagus and Mint Chimichurri
Grilled Marinated Leg of Lamb with Asparagus and Mint Chimichurri
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Ingredients: cloves, olive oil, lemon juice, lamb, asparagus, parsley leaves, mint leaves
Baked Clams Oreganata
Baked Clams Oreganata
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Ingredients: littleneck clams, bread crumbs, cloves, oregano, italian parsley, olive oil, chicken stock