Search Results (3,106 found)
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A Jewish-American breakfast classic becomes an addictive appetizer.
A Jewish-American breakfast classic becomes an addictive appetizer.
cooking.nytimes.com
This recipe made waves among home bakers when it was published by Cook's Illustrated magazine in 2008 because of its brilliant use of vodka in the dough, which all but ensures that the baked crust is tender The vodka, which evaporates in the hot oven, is essential here, and you shouldn't taste it in the finished crust, so do not skip it The filling is delicious too, pillowy with a deep, rich flavor
This recipe made waves among home bakers when it was published by Cook's Illustrated magazine in 2008 because of its brilliant use of vodka in the dough, which all but ensures that the baked crust is tender The vodka, which evaporates in the hot oven, is essential here, and you shouldn't taste it in the finished crust, so do not skip it The filling is delicious too, pillowy with a deep, rich flavor
Ingredients:
flour, salt, sugar, butter, vegetable shortening, vodka, water, heavy cream, milk, eggs, vanilla, pumpkin puree, yams, maple syrup, ginger, cinnamon, nutmeg
www.allrecipes.com
Spiced rum and caramel topping bring new life to apple cider, making this the perfect nightcap for those chilly fall evenings.
Spiced rum and caramel topping bring new life to apple cider, making this the perfect nightcap for those chilly fall evenings.
www.allrecipes.com
These pumpkin pie bars have all the flavor of a pumpkin pie and are much less work.
These pumpkin pie bars have all the flavor of a pumpkin pie and are much less work.
Ingredients:
eggs, sugar, cinnamon, salt, ginger, cloves, pumpkin puree, evaporated milk, yellow cake mix, butter
www.simplyrecipes.com
Homemade boysenberry pie recipe with fresh off-the-vine boysenberries, a cross between blackberries, loganberries, and raspberries.
Homemade boysenberry pie recipe with fresh off-the-vine boysenberries, a cross between blackberries, loganberries, and raspberries.
cooking.nytimes.com
Vodka is essential to the texture of the crust and imparts no flavor — do not substitute This dough, which was developed by a test-kitchen team led by J Kenji Lopez-Alt for "America's Test Kitchen," will be moister and more supple than most standard pie doughs and will require more flour to roll out (up to 1/4 cup).
Vodka is essential to the texture of the crust and imparts no flavor — do not substitute This dough, which was developed by a test-kitchen team led by J Kenji Lopez-Alt for "America's Test Kitchen," will be moister and more supple than most standard pie doughs and will require more flour to roll out (up to 1/4 cup).
www.allrecipes.com
All the fixings for apple pie are arranged in a casserole dish creating delightful apple pie bars. Top with a sweet and simple glaze!
All the fixings for apple pie are arranged in a casserole dish creating delightful apple pie bars. Top with a sweet and simple glaze!
Ingredients:
pastry, sugar, flour, cinnamon, nutmeg, smith apples, gala apples, confectioners sugar, milk, vanilla
www.allrecipes.com
This recipe tastes like pecan pie, but uses pinto beans instead of pecans!
This recipe tastes like pecan pie, but uses pinto beans instead of pecans!
www.foodnetwork.com
Get Dessert Nachos Recipe from Food Network
Get Dessert Nachos Recipe from Food Network
Ingredients:
sugar, cinnamon, pie dough, egg, raspberries, lemon juice, water, cream, vanilla, chocolate chips, peanuts
www.delish.com
For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
For a wonderful contrast to the sweetness of her pecan pie, master baker Alice Medrich adds minced candied ginger and a splash of rum to the filling.
Ingredients:
pecan, brown sugar, corn syrup, butter, salt, eggs, rum, crystallized ginger, flour, yogurt
www.allrecipes.com
This whole wheat pie crust recipe uses the secret ingredient of wheat gluten to produce a nice crispy crust perfect for any pie or quiche.
This whole wheat pie crust recipe uses the secret ingredient of wheat gluten to produce a nice crispy crust perfect for any pie or quiche.
www.foodnetwork.com
Get 10-inch French Meat Pie Recipe from Food Network
Get 10-inch French Meat Pie Recipe from Food Network
Ingredients:
vegetable shortening, pastry flour, tap water, potato, beef, pork, onion, cinnamon, nutmeg, garlic, black pepper