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A real sweetheart of a cookie! Raspberry liqueur adds a delicate scent and an extra flavor dimension to these crisp, flaky treats. The shiny gloss makes them a beauty to behold.
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Really good crunchy cookie. I got this recipe many years ago from my grandmother.
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Get Chocolate Chocolate Chip Cookies Recipe from Food Network
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Get Ice Cream Flowerpots with Worms Recipe from Food Network
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Get Cranberry Meringue Pie Recipe from Food Network
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This recipe is by Suzanne Hamlin and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Buttery shortbread cookies are blended with yogurt, strawberries, and milk to create this strawberry shortcake inspired smoothie.
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This cookie recipe uses both fresh ginger and candied ginger to make delicious ginger snaps.
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This recipe for cookies made with cashew butter is a great cookie solution for those allergic to peanut butter.
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Soft, easy molasses cookies. Great for kids to help make!
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My family calls these "Italian Cookies". They can be made with Anisette or with Anise flavoring. The orange juice adds nice flavor. They are a cake-like cookie that is a Christmas tradition in my family. (They get huge due to all the baking powder, so do not roll too large).
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Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.