Search Results (13,174 found)
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This is my great-great grandmother's Solvak Easter bread recipe. From Mrs. Anna Haschak. Appeared in the Sacred Heart Byzantine Catholic Church Cookbook in Livonia...
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Get Herby Julep Recipe from Food Network
Ingredients: sugar, mint, lemon juice, basil, limes, bourbon
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This mildly spicy dish from southern Italy can serve as an appetizer or side Cut the zucchini on the diagonal into long, thin slices, or cut it lengthwise.
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Get Flavored Ice Cubes Recipe from Food Network
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Great with grilled leeks, asparagus, grilled fish and shellfish, or over baked feta or goat cheese.
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This crowd-pleasing, easy casserole is made with chicken, almonds, pimento peppers, celery, and Cheddar cheese and can be served hot or cold.
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These crispy little salt-cod fritters are a favorite of CHOW editor Meredith Arthur.
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This herb laced pizza crust is mixed in the bread machine but baked in the oven. Add your favorite toppings to make a delicious main dish.
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Get Roasted Whole Black Bass Recipe from Food Network
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Autumn Tabbouleh is the perfect make-ahead side dish! With cauliflower, carrots, and golden beets. 30 minute prep.