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This addictive yet simple dish is your new weeknight go-to.
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Warning: Once you go pizza mac, you never go back.
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This is an unusual version of classic Middle Eastern gyros (only homemade under the oven's broiler). Very tasty and quick to make. Perfect weekday dinner! You can prepare it in advance, let it marinate and just stick it in the oven. Best served inside pita bread pockets, with salad and yogurt.
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Get Sausage Kale Strata Recipe from Food Network
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Get Mixed Seafood Paella with Sausage and Pink Beans Recipe from Food Network
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Get Grilled Shrimp, Watermelon and Feta Salad Recipe from Food Network
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Get Italian Marinated Chicken with Red Potatoes Recipe from Food Network
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From the garlic capital of the universe.
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Get Rack of Pork in Clay Pot Recipe from Food Network
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Customize this versatile skillet with your favorite vegetables!
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Get Pork Tenderloin with Chimichurri Recipe from Food Network
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Canned chickpeas are delicious when mashed with garlic, lemon, olive oil, and parsley. Serve them with grilled shrimp and pitas for a quick Greek-inspired warm-weather dish.