Search Results (19,095 found)
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Even though North Africa is not a bastion of macaroni, the flavors of Morocco blend nicely with the dish.
Even though North Africa is not a bastion of macaroni, the flavors of Morocco blend nicely with the dish.
Ingredients:
butter, cloves, yellow onion, harissa sauce, elbow macaroni, heavy cream, sheep, scallions
www.delish.com
Crescent rolls are here to change everything you thought you felt about buns.
Crescent rolls are here to change everything you thought you felt about buns.
Ingredients:
vegetable oil, onion, beef, yellow mustard, ketchup, cheddar cheese, pickle chips, water
www.chowhound.com
Dill seed, coriander, and chicken broth give this potato gratin complex flavor.
Dill seed, coriander, and chicken broth give this potato gratin complex flavor.
www.foodnetwork.com
Get Swiss Chard Lasagna Recipe from Food Network
Get Swiss Chard Lasagna Recipe from Food Network
www.foodnetwork.com
Get Cornish Hen Recipe from Food Network
Get Cornish Hen Recipe from Food Network
Ingredients:
cornish hens, butter, lemons, yellow onion, garlic, thyme, carrots, potatoes, chicken broth
www.allrecipes.com
This hot shrimp and crab casserole is always a hit on the buffet table.
This hot shrimp and crab casserole is always a hit on the buffet table.
Ingredients:
cooking spray, shrimp, eggs, mayonnaise, yellow mustard, hot pepper sauce, seafood, tarragon, crabmeat
www.allrecipes.com
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
Ingredients:
chicken, onion, ginger, chicken bouillon, cloves, curry powder, herbes, cayenne pepper, water, vegetable oil, tomato sauce, coconut milk, salt, black pepper, parboiled rice, plantains, canola oil
www.allrecipes.com
A touch of yellow mustard gives this soy sauce-based marinade just a little zip. Your family will love these baked wings!
A touch of yellow mustard gives this soy sauce-based marinade just a little zip. Your family will love these baked wings!
www.allrecipes.com
Brussels sprouts in a creamy cucumber sauce. Delicious!
Brussels sprouts in a creamy cucumber sauce. Delicious!
www.chowhound.com
This dish melds Indian spices and Israeli couscous —a big-kerneled and heartier version of finer couscous. The stars of the dish, however, are the lady...
This dish melds Indian spices and Israeli couscous —a big-kerneled and heartier version of finer couscous. The stars of the dish, however, are the lady...
cooking.nytimes.com
Watermelon and feta has been in vogue for some time (and forever in Greece) I decided to throw in some of my endless supply of cucumbers and mix it up with the melons I cut the melon and cucumber into medium-size dice (1/2 to 3/4 inch), but you can also make this more like a salsa and cut the produce into fine dice.
Watermelon and feta has been in vogue for some time (and forever in Greece) I decided to throw in some of my endless supply of cucumbers and mix it up with the melons I cut the melon and cucumber into medium-size dice (1/2 to 3/4 inch), but you can also make this more like a salsa and cut the produce into fine dice.
www.allrecipes.com
This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French bread.
This is a wonderful combination of ripe plum tomatoes, Parmesan cheese, fresh garlic and arugula that together pack a punch when served on a slice of French bread.