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A homey casserole of cooked chicken, spicy tomatoes, veggies, processed cheese, and vermicelli is baked until golden brown. It also works in the slow cooker.
A homey casserole of cooked chicken, spicy tomatoes, veggies, processed cheese, and vermicelli is baked until golden brown. It also works in the slow cooker.
Ingredients:
chicken, vermicelli, butter, celery, garlic, onion, green bell pepper, tomatoes, processed cheese, mushrooms
www.allrecipes.com
Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!
Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!
Ingredients:
crabmeat, creamy, worcestershire sauce, cocktail sauce, celery, pickle relish, french baguette, mozzarella cheese
www.foodnetwork.com
Get Cranberry-Stuffed Pork Chops Recipe from Food Network
Get Cranberry-Stuffed Pork Chops Recipe from Food Network
Ingredients:
butter, celery, scallions, cranberries, sage, potato bread, chicken broth, parsley, bone, heavy cream
cooking.nytimes.com
In a lot of states, people don’t just eat food on Thanksgiving; they hunt for it Lora Smith, a writer and farmer with roots in Kentucky, sends along a recipe handed down from her great-grandmother, for her family’s “pocket” dressing: a baked patty of dressing that slides easily into the pockets and knapsacks of rabbit and quail hunters The Smiths also have the patties at the table, where they are passed around on a platter
In a lot of states, people don’t just eat food on Thanksgiving; they hunt for it Lora Smith, a writer and farmer with roots in Kentucky, sends along a recipe handed down from her great-grandmother, for her family’s “pocket” dressing: a baked patty of dressing that slides easily into the pockets and knapsacks of rabbit and quail hunters The Smiths also have the patties at the table, where they are passed around on a platter
Ingredients:
buttermilk biscuits, cornbread, butter, onion, celery, sage, chestnuts, cremini mushrooms, eggs, turkey broth
cooking.nytimes.com
This recipe is by Eric Asimov and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Eric Asimov and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
butter, olive oil, carrots, celery, onion, beef, nutmeg, milk, beef bouillon, tomato paste
www.allrecipes.com
Meatballs flavored with cilantro simmer in a gently-seasoned broth with potatoes and carrots. This soup is soothing on a cold, rainy day.
Meatballs flavored with cilantro simmer in a gently-seasoned broth with potatoes and carrots. This soup is soothing on a cold, rainy day.
Ingredients:
beef, cilantro, onion, cloves, garlic salt, onion powder, chicken broth, carrots, celery, potatoes
www.allrecipes.com
This layered jar salad combines the pop of Buffalo sauce with cool creamy ranch, blue cheese crumbles, and the crunch of the celery and carrot. It's wing night in a salad.
This layered jar salad combines the pop of Buffalo sauce with cool creamy ranch, blue cheese crumbles, and the crunch of the celery and carrot. It's wing night in a salad.
Ingredients:
salad dressing, hot pepper sauce, celery, carrots, chicken, salad greens, blue cheese, croutons
www.allrecipes.com
Roll cooked chicken coated with hot sauce, carrot, and celery in sushi rice and nori for a sushi roll inspired by Buffalo-style chicken.
Roll cooked chicken coated with hot sauce, carrot, and celery in sushi rice and nori for a sushi roll inspired by Buffalo-style chicken.
Ingredients:
chicken breast, hot pepper sauce, nori, sushi rice, carrot, celery, mayonnaise, fried onions
www.foodnetwork.com
Get Chestnut and Wild Rice Pilaf Recipe from Food Network
Get Chestnut and Wild Rice Pilaf Recipe from Food Network
Ingredients:
wild rice, basmati rice, butter, celery, sweet onion, cloves, thyme, pistachios, chestnuts, parsley
www.chowhound.com
Rich, tender ribs complemented by a fresh, slightly bitter salad.
Rich, tender ribs complemented by a fresh, slightly bitter salad.