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Get Gaucho-Grilled Steak with Chimichurri Sauce Recipe from Food Network
Get Gaucho-Grilled Steak with Chimichurri Sauce Recipe from Food Network
Ingredients:
garlic, jalapenos, red wine vinegar, parsley, oregano, limes, olive oil, salt, black peppercorns, skirt steak
www.allrecipes.com
Roasted potatoes are seasoned with fresh herbs and topped with Parmesan cheese in this Italian-inspired recipe that is a great side dish.
Roasted potatoes are seasoned with fresh herbs and topped with Parmesan cheese in this Italian-inspired recipe that is a great side dish.
Ingredients:
potatoes, white mushrooms, yellow onion, red bell pepper, cloves, olive oil, prosciutto, basil leaves, parsley, parmesan cheese
www.allrecipes.com
This slow cooker stew features chicken breast, potatoes, carrot, and onion in a tomato sauce.
This slow cooker stew features chicken breast, potatoes, carrot, and onion in a tomato sauce.
Ingredients:
potatoes, tomato, carrot, onion, bay leaves, chicken breast, tomato sauce, chicken broth, italian seasoning, red pepper flakes
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Get Hashed Browns Recipe from Food Network
Get Hashed Browns Recipe from Food Network
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A comfort-food recipe for mini turkey meatloaf.
A comfort-food recipe for mini turkey meatloaf.
Ingredients:
onion, breadcrumbs, parsley, worcestershire sauce, salt, oregano, turkey, egg white, ketchup, hot sauce
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Tortillas are filled with sliced turkey, Swiss cheese, and a Reuben-inspired slaw, then rolled burrito-style. My kids and the rest of their rowing team love these wraps. They hold up well and the leftovers are still good the next day!
Tortillas are filled with sliced turkey, Swiss cheese, and a Reuben-inspired slaw, then rolled burrito-style. My kids and the rest of their rowing team love these wraps. They hold up well and the leftovers are still good the next day!
Ingredients:
cabbage, carrots, salad dressing, cider vinegar, wheat tortillas, romaine lettuce, deli turkey, gruyere cheese
www.delish.com
A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of parsley really comes through if you use the flat-leaf variety.
A puree of parsley and scallions mixed with lemon juice and oil both flavors the couscous and acts as a sauce for the fish. The taste of parsley really comes through if you use the flat-leaf variety.
Ingredients:
parsley leaves, scallions, lemon juice, cooking oil, water, salt, black pepper, couscous, flounder, flour
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Get Scallops with Leeks Recipe from Food Network
Get Scallops with Leeks Recipe from Food Network
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Get Cheeseburger with Garlic Mayo Recipe from Food Network
Get Cheeseburger with Garlic Mayo Recipe from Food Network
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Cleaned clam shells stuffed with a mixture of crab meat, clams, and bread crumbs. Just pop them in the oven until bubbly for a special occasion or a delicious anytime snack.
Cleaned clam shells stuffed with a mixture of crab meat, clams, and bread crumbs. Just pop them in the oven until bubbly for a special occasion or a delicious anytime snack.
www.allrecipes.com
Mango-flavored rum bring a tropical hint to the traditional mojito that is a refreshing way to spend a summer evening.
Mango-flavored rum bring a tropical hint to the traditional mojito that is a refreshing way to spend a summer evening.
www.delish.com
Sweet roasted slices of fennel topped with herbed breadcrumbs make for a fabulous freezer-to-oven side dish.
Sweet roasted slices of fennel topped with herbed breadcrumbs make for a fabulous freezer-to-oven side dish.
Ingredients:
fennel bulbs, olive oil, panko, parmigiano reggiano, flour, butter, garlic, shallots, thyme, parsley, dry white wine