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Impress guests with these exotic Japanese oyster shooters, with sweet and salty flavors that come together in a taste explosion!
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This refreshing Coronarita blends beer, limeade, lemon-lime soda, and tequila into a margarita-like drink perfect for a hot summer day.
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Get Braised Beef Brisket Recipe from Food Network
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Start your day with this green power smoothie combining oats, coconut milk, spinach, parsley, apple, honey and lemon.
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A simple marinade with soy sauce and lemon pepper seasoning add flavor to these pork chops meant to be grilled.
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Kids will go crazy over these light and airy toasted angel food cakes with lemon cream cheese frosting and laughing strawberry decorations.
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Everything goes into the food processor - garbanzo beans, tahini and lemon juice. Then roasted red peppers and basil. Chill and enjoy.
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A delicate veal sausage packed with flavor—it beats store-bought every time.
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An easy grilled chicken thighs with miso marinade recipe.
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A perfect accompaniment for baked, grilled, or poached fish.
cooking.nytimes.com
These are inspired by Patricia Wells’ “Chanteduc Rainbow Olive Collection” in her wonderful book “The Provence Cookbook.” It is best to use olives that have not been pitted.
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Leave deli-style pasta salad behind and try this fresh version with shrimp and a bright lemon dressing.