Search Results (5,265 found)
Vernell's Slaw
Vernell's Slaw
www.allrecipes.com
Wonderful slaw recipe passed down from my Grandmother's cook, Vernell. It's similar to a sweet and sour cabbage recipe, and will keep for 2 weeks in the refrigerator. Great served with beef brisket. Best made a day or more before serving.
Ingredients: cabbage, sugar, salt, vegetable oil, white vinegar, yellow mustard, celery seed
Corn Relish with Roasted Peppers
Corn Relish with Roasted Peppers
www.delish.com
This fresh, jalapeño-spiked relish offers pure corn flavor without all the heavy seasonings that jarred versions usually have. Use it as a stand-in for fresh corn in succotash or chowder. It's awesome on hot dogs, too.
Ingredients: ear corn, red bell pepper, green bell pepper, apple cider vinegar, sugar, spanish onion, mustard
Rainbow Peanut Noodles
Rainbow Peanut Noodles
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Ingredients: noodles, carrots, english cucumbers, bean sprouts, red bell pepper, chicken, scallion greens, ginger, cloves, chile, peanut butter, soy sauce, sugar, worcestershire sauce, sesame oil, chicken broth
Sweet and Smoky Baked Beans
Sweet and Smoky Baked Beans
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Ingredients: bacon, onions, green bell pepper, garlic, kidney beans, molasses, barbecue sauce, ketchup, brown sugar, worcestershire sauce, mustard, dry mustard, cider vinegar
Garlicky Grilled Caesar Salad with Cannellini Herb Croutons
Garlicky Grilled Caesar Salad with Cannellini Herb Croutons
www.allrecipes.com
Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
Ingredients: dressing, cauliflower, vegetable, coconut milk, dijon mustard, red wine vinegar, balsamic vinegar, yeast, lemon juice, hot pepper sauce, cloves, salt, black pepper, olive oil, romaine lettuce, cannellini beans, italian parsley, garlic powder
Bison and blue cheese phyllo cups with caramelized leek and vincotto Recipe letaylor96
Bison and blue cheese phyllo cups with caramelized leek and vincotto Recipe letaylor96
www.chowhound.com
This is a delicous hearty appetizer that is not too difficult to make. You need a mini cupcake baking pan to bake them. If you don't have one you can form the...
Ingredients: bison, shallot, champagne, leek, olive oil, sugar, cider, phyllo, butter
Thai Grilled Beef Salad Recipe
Thai Grilled Beef Salad Recipe
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours, plus 4 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: salt, eggplant, vegetable oil, black mustard, wine vinegar, onion, cloves, gingerroot, curry powder, chili pepper, cinnamon, sugar, tamarind pulp, flank steak, white vinegar, olive oil, soy sauce, pineapple, mint leaves
Valerio's Pulled Pork Sandwich
Valerio's Pulled Pork Sandwich
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A spice-rubbed pork butt is cooked in a pressure cooker in a sauce of honey, molasses, hot sauce, and garlic. The sweet and spicy pulled pork is then served on a Kaiser roll with homemade coleslaw and barbeque sauce.
Ingredients: brown sugar, garlic powder, black pepper, red pepper flakes, salt, paprika, pork butt, beef stock, hot sauce, honey, molasses, maple syrup, cloves, mayonnaise, dijon mustard, white vinegar, coleslaw mix, vegetable oil, ketchup, hot pepper sauce, cider vinegar, kaiser rolls
Famous Tomato Ketchup
Famous Tomato Ketchup
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Ingredients: onions, olive oil, red wine vinegar, brown sugar, garlic, capers, pepper sauce, spice mix, paprika, cinnamon, allspice, ginger, oregano, black pepper, cardamom, tomatoes, tomato paste, cumin seeds, coriander seeds, yellow mustard
Tourtiere (French Canadian Meat Pie)
Tourtiere (French Canadian Meat Pie)
www.allrecipes.com
Chef John's tourtiere is hearty, satisfying, and easy to make--it's a great holiday main dish. It doesn't require precise timing, so no pressure!
Ingredients: flour, salt, butter, water, white vinegar, black pepper, thyme, sage, cinnamon, ginger, nutmeg, allspice, mustard, cloves, cayenne pepper, russet potato, onion, celery, pork, beef, potato, egg
Lumber Jack Sandwich
Lumber Jack Sandwich
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Ingredients: brioche bun, potato salad, brisket, dill pickles, sriracha, salad dressing, potatoes, red bell pepper, cilantro leaves, garlic, jalapenos, black pepper, salt, mayonnaise, apple cider vinegar, dijon mustard, garlic powder, onion powder, celery, parsley
Pigs in Spicy Blankets
Pigs in Spicy Blankets
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Ingredients: coriander seeds, fennel seeds, caraway seeds, garlic, sage, red pepper flakes, pork, maple syrup, flour, brown sugar, baking powder, italian seasoning, mustard, baking soda, cayenne pepper, salt, butter, mozzarella cheese, buttermilk, egg, agave syrup, dijon mustard, yellow mustard, adobo sauce