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If you couldn't be in Las Vegas for the big AR get-together, or if you just want a delicious and fruity sangria with lots of citrus flavors, mix up a pitcher of this great drink.
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Stirring nuts into a homemade cranberry sauce made with orange juice and triple sec elevates the classic Thanksgiving condiment.
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Margaritas may be the most legendary of all pitcher cocktails, and here's a recipe for a homemade version that skips the store-bought mixer.
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Add a burst of flavor to steamed white rice with colorful seasonings such as orange zest, dried cranberries, slivered almonds, and green onions. Vary the combination to suit your taste buds and pantry supplies.
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A cocktail recipe for a light white wine cooler to serve on a hot day.
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This fluffy quinoa tabbouleh salad is unusually delicious with the addition of tuna marinated in soy and lime, shiitake mushrooms cooked in dashi, and a pungent...
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Homemade custard flavored with orange zest is layered with pineapple and vanilla wafers, topped with meringue and baked until golden.
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This colorful coleslaw with shredded jicama is tossed with a citrus and ginger dressing then topped with candied walnuts.
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These slushy margaritas are made in the freezer. No blending required! But they must be made ahead to allow time to freeze.
Ingredients: water, tequila, limeade, triple sec, lime
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Grilled za'atar-marinated chicken tenders are served over a romaine salad chock-full of crunchy veggies and drizzled in lemon-tahini dressing.
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Crumble: A British name for a blend of berries or other fruit with a textured sugary topping, often with oats; the result is all but synonymous with a crisp.