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Artichoke hearts, garbanzo beans, green peas, and cheese bring an Italian flavor to an easy, quick pasta salad.
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Get Spicy Seafood Salad Recipe from Food Network
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Get Exotic Fruit Salad Recipe from Food Network
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Perfectly hard-boiled eggs are mashed, then mixed with mayonnaise, Dijon mustard, celery, and dill pickle relish, for a creamy egg-salad-sandwich filling.
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The classic broccoli salad is made with with red onion, bacon and cashews. This is perfect for a party or potluck.
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Serve this simple grape salad in a glass bowl for a fun and colorful presentation.
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Get Winter Fruit Salad Recipe from Food Network
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Get Perfect Spinach Salad Recipe from Food Network
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This rectangular quiche is filled with caramelized onions and crumbly gorgonzola.
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Although it references an electric pasta maker, Chef John's recipe for fresh spinach fettuccine is also fun to make manually or with a hand-cranked machine.
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For a nutritious and wholesome meal, yet not lacking in flavour, look no further. You would probably not find this dish in a Middle Eastern restaurant. It is the type of everyday dish served to the family. White kidney beans are slowly cooked in a tomato based sauce. Serve it over plain white rice.
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Grain stuffings are an elegant alternative to bread stuffing on the Thanksgiving table, and one that happens to work well for any gluten-avoiding guests Here the barley is tossed with roasted shiitake mushrooms, chive butter, hazelnuts and plenty of lemon to zip it up Stuff it in the turkey if you'd like, or serve it alongside as a supple, addictive dressing.