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Get Grilled Shrimp, Watermelon and Feta Salad Recipe from Food Network
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This bubbly pot pie tastes like beef bourguignon and cooks in a fraction of the time.
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Eggplant, zucchini, mushrooms, and tomatoes are baked with fresh herbs and chicken breasts, then topped with shredded cheese for a quick and delicious weeknight meal.
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Use the half hour you would have spent waiting for lukewarm takeout to make your favorite Indian at home instead.
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Get Arthur Avenue Burger Recipe from Food Network
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Try this perfectly vegan main dish: Creamy butternut squash soup is flavored with fragrant spices, ginger, onions, and sweet maple syrup.
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Get Afternoon Ramen Recipe from Food Network
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This quick easy Summer cooler is like “liquid guacamole” that kicked me into a pleasure-induced coma that had me “coat-checking” my teeth and dreaming up a recipe...
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You could use ground chicken to make sliders, or you can make breaded and fried chicken breast slathered in marinara and mozzarella cheese.
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Get Robalo en Papillote with Local Vegetables and Scallion-Ginger Sauce Recipe from Food Network