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Get Lacquered Bacon Recipe from Food Network
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Tossing cold butter in brown rice flour is the secret to this never-fail gluten-free crust that works for both sweet and savory pies.
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Matthew Kenney, an acclaimed raw-food chef in California, has been creating dishes with fresh juices for years Here, he offers up a recipe great for cleaning out your crisper If organic produce is not available in your area, make sure to wash the ingredients well before using, to remove any residual pesticides.
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Make an easy creamed chicken recipe to put your roasted chicken leftovers to good use or prepare a quick, make-ahead weeknight dinner. Creamed chicken is classic...
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This recipe uses canned chicken, but if you want to use leftover chunked chicken or turkey, it 's even better. A dab of sweet relish is a nice taste surprise, and we love the apples, pecans, and raisins. The creamy salad dressing finishes it off nicely.
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Save money with this homemade blueberry and ginger fauxbucha (aka fake kombucha) that tastes like the real thing at a fraction of the cost.
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Get Chicken Satay Recipe from Food Network
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For a healthful lunch or dinner, try this tuna-stuffed sourdough sandwich. Crisp celery and apples add bite to the lemony basil mayo-dressed tuna.
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I adapted one of my stand-by recipes for pork shoulder to include Guinness and hard cider (the ingredients a drink I love called a black velvet) as the cooking...
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Get Pork Chops with Apples and Onions Recipe from Food Network
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Baked apples filled with buttery brown sugar and coconut are a delightful dessert during the holiday season.
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Delicious cinnamon-apple oats cook slowly all night in the slow cooker, and are ready for a hot breakfast the next morning.