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There 's mixed greens in this great salad, along with artichoke hearts and slices of big fat red onion. Toss with a garlicky vinaigrette dressing, top with some grated Parmesan, and you 're ready.
There 's mixed greens in this great salad, along with artichoke hearts and slices of big fat red onion. Toss with a garlicky vinaigrette dressing, top with some grated Parmesan, and you 're ready.
Ingredients:
salad greens, red onion, artichoke hearts, vegetable oil, red wine vinegar, salt, black pepper, garlic powder, parmesan cheese
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Put a little protein in your breakfast muffin with this easy combo of quinoa, eggs, and bacon balanced with zucchini, bell pepper, and parsley.
Put a little protein in your breakfast muffin with this easy combo of quinoa, eggs, and bacon balanced with zucchini, bell pepper, and parsley.
Ingredients:
water, quinoa, eggs, zucchini, green bell pepper, bacon, parsley, almond milk, parmesan cheese
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Get Mushroom-Spinach Stuffed Shells Recipe from Food Network
Get Mushroom-Spinach Stuffed Shells Recipe from Food Network
Ingredients:
pasta, olive oil, onion, cloves, white mushrooms, spinach, fat, mozzarella cheese, parmesan cheese, egg, basil, fennel seeds, plum tomatoes
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Get Meatloaf with Tomato Gravy Recipe from Food Network
Get Meatloaf with Tomato Gravy Recipe from Food Network
Ingredients:
bread crumbs, olive oil, onion, cloves, oregano, salt, black pepper, meatloaf mix, parmesan, worcestershire sauce, eggs, butter, tomato paste, bay leaf, chicken broth, tomatoes, red wine vinegar
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Get Manicotti Recipe from Food Network
Get Manicotti Recipe from Food Network
Ingredients:
spinach, manicotti, marinara sauce, eggs, ricotta cheese, mozzarella, parmesan cheese, butter, olive oil, onion, cloves, tomatoes, thyme, basil
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This cheesy spinach lasagna with fresh basil pesto is a great recipe for using up leftover cooked chicken and sure to be a crowd-pleaser.
This cheesy spinach lasagna with fresh basil pesto is a great recipe for using up leftover cooked chicken and sure to be a crowd-pleaser.
Ingredients:
pine nuts, basil leaves, parmesan cheese, olive oil, cloves, lasagna noodles, onion, spinach, chicken breast, salt, black pepper, ricotta cheese, egg, mozzarella cheese
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These are great little broccoli appetizers shaped into balls that are baked (not fried). They can also be made ahead of time and frozen. Can be served warm or cold. Always a hit with company.
These are great little broccoli appetizers shaped into balls that are baked (not fried). They can also be made ahead of time and frozen. Can be served warm or cold. Always a hit with company.
Ingredients:
broccoli, eggs, onion, parsley, poultry, salt, black pepper, parmesan cheese, bread crumbs, margarine, milk
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Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.
Ingredients:
crackers, onion powder, black pepper, garlic powder, salt, eggs, lime, eggplant, parmesan cheese
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An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
An Atlantic Canada version of good old macaroni goulash has a difference--corned beef instead of hamburger meat. The one-dish dinner is sprinkled with Parmesan cheese and served hot.
Ingredients:
elbow macaroni, olive oil, onion, cloves, green bell pepper, corned beef, tomato soup, ketchup, parmesan cheese
www.delish.com
It's what's inside that matters.
It's what's inside that matters.
Ingredients:
cream cheese, artichoke hearts, cloves, baby spinach, gruy, parmesan, chicken breasts, olive oil
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Your family will love this hearty Italian casserole made with Progresso™ Recipe Starters™ fire roasted tomato cooking sauce.
Your family will love this hearty Italian casserole made with Progresso™ Recipe Starters™ fire roasted tomato cooking sauce.
Ingredients:
pasta, pork sausage, tomato, ricotta cheese, parmesan cheese, egg, mozzarella cheese, basil leaves