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Get No-Churn Vanilla Ice Cream Recipe from Food Network
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Get "Just In Case" Pie Recipe from Food Network
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Waiting for summer for BBQ chicken was not going to happen.
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Delicious broiled portobello mushrooms layered with goat cheese, roasted beets, and a pseudo aioli sauce.
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Chicken breast smothered in melted cheese and smoky chipotle chilies? Yes!
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Get Shortcut Sloppy Joes Recipe from Food Network
cooking.nytimes.com
This recipe is by R. W. Apple Jr. and takes 4 hours. Tell us what you think of it at The New York Times - Dining - Food.
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This is the most fun you can have with your seafood. This recipe is a general guide: you decide what seafood to add. Serve with a nice white wine, turn on some music and have fun. Great outdoor meal.
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Swordfish is an ideal fish for the grill. Its meatiness will hold up well over the heat.
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This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
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Breaded jalapeno chile peppers are stuffed with a delicious cream cheese and cilantro blend, then deep fried!
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.