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This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
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Get Baked Tilapia With Tomatoes and Potatoes Recipe from Food Network
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Velvety mashed potatoes made with sour cream and chives! Scallions also work well if you do not have chives on hand.
Ingredients: yukon gold, milk, sour cream, chives
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Recipe for Garlic-Rosemary Roasted Chicken and Potatoes, as seen in the February 2001 issue of O, The Oprah Magazine.
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Potatoes may seem an odd topping for pizza, but the Pittsburgh-based baker and cook Rick Easton has developed a crust that is so sturdy it can actually support more than its own weight, and these potatoes – boiled until soft, hand-crushed, flavored with olive oil and rosemary and made even more delicious by the addition of mozzarella – are not only traditional, but amazing Be sure to bake the pizza until it is good and brown on the bottom; take a peek if you’re not sure See the other variations on this pizza, and experiment freely.
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Get Spicy Pork Roast with Rosemary Potatoes Recipe from Food Network
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Get Horseradish and Sour Cream Mashed Potatoes Recipe from Food Network
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Potatoes and pork chops slowly simmer in a slow cooker with prepared cheese sauce for a meal with a family-pleasing flavor.
Ingredients: pork, potatoes, onion, flour, milk
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Creamy, tangy, and flecked with bright bits of fresh, green chive, these potatoes are simple to make, but sure to impress your holiday guests.
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Russet potatoes are mixed with butter, cream, yogurt, and minced chives and baked a second time in this recipe.
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Potatoes layered with fresh spinach and a Cheddar cheese sauce are sprinkled with crumbled bacon for a nice side dish to serve with your holiday baked ham.
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Get Mashed Potatoes and Rutabaga with Lemon Recipe from Food Network