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Cilantro and cayenne give this classic guacamole a tasty kick. Serve it smooth or chunky.
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Get Mahi Mahi Ceviche Recipe from Food Network
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Lemon brightens up this pasta dish packed with veggies and smoked chicken sausage.
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This super-cheesy soup will warm the entire bench.
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This recipe is very very tasty, add to any kind of pasta or on pizza dough for a great meal!
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Pasta tossed in a simple sausage, tomato, and spinach sauce is a perfect weeknight meal.
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This recipe is by Elaine Louie and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This is a starters Greek recipe that is also eaten as an ouzo 'meze' (snack). It is a dish that I'd only tried in restaurants but when I tried to make it at home I found out I made it as good and delicious.
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Get Aubergine Caviar Recipe from Food Network
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Get Pico de Gallo Recipe from Food Network
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A winter time favorite at our house. We always have it for New Year's Day while we watch football! Serve with a tossed salad and corn bread.
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Get Twice Cooked Turkey Meatloaf Recipe from Food Network
Ingredients: turkey, bread crumbs, eggs, herb, sage