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Seasoned, browned pork chops simmer in a creamy mustard-laced mushroom sauce.
Seasoned, browned pork chops simmer in a creamy mustard-laced mushroom sauce.
www.allrecipes.com
This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight.
This ground beef Stroganoff is full of flavor, but wallet-friendly and easy enough for a weeknight.
Ingredients:
egg noodles, beef, gravy, cream cheese, mushrooms, milk, sour cream, cream of mushroom soup
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Pork chops simmer with green beans and O'Brien potatoes in a creamy, sage-flavored sauce in this quick and easy weeknight recipe.
Pork chops simmer with green beans and O'Brien potatoes in a creamy, sage-flavored sauce in this quick and easy weeknight recipe.
Ingredients:
pork, salt, cream, cream of mushroom soup, sour cream, rubbed sage, green beans, potatoes
www.foodnetwork.com
Get Blanquette of Halibut and Clams with Lemon Dumplings Recipe from Food Network
Get Blanquette of Halibut and Clams with Lemon Dumplings Recipe from Food Network
Ingredients:
butter, flour, halibut, salmon, olive oil, yukon gold, fennel bulbs, poblano chile, leeks, turnips, carrots, cauliflower, bay leaves, garlic, pearl onions, brandy, water, cream, demi glace, thyme leaves, clams, spinach, shallots, lemon juice, bass, parsley, nutmeg, parmesan, salt, black pepper, meyer lemon, meyer lemons
cooking.nytimes.com
This is a pizza reimagining of the classic Roman pasta dish cacio e pepe, pasta served with only cheese and black pepper It came to The Times from the kitchens of Roberta’s restaurant in Brooklyn, a pizzeria and lifestyle collective that occupies a number of buildings and lots in a far corner of the Bushwick neighborhood Cream slicks the dough, and a mixture of mozzarella and tangy taleggio tops it
This is a pizza reimagining of the classic Roman pasta dish cacio e pepe, pasta served with only cheese and black pepper It came to The Times from the kitchens of Roberta’s restaurant in Brooklyn, a pizzeria and lifestyle collective that occupies a number of buildings and lots in a far corner of the Bushwick neighborhood Cream slicks the dough, and a mixture of mozzarella and tangy taleggio tops it
cooking.nytimes.com
Skirt steak is the traditional cut used for fajitas It used to be inexpensive, but now it's not so cheap; oftentimes flank steak costs less Either will be a good choice.
Skirt steak is the traditional cut used for fajitas It used to be inexpensive, but now it's not so cheap; oftentimes flank steak costs less Either will be a good choice.
www.allrecipes.com
Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
Ingredients:
eggs, sugar, flour, milk, butter, vanilla, baking powder, condensed milk, evaporated milk, half and half, cream cheese, heavy whipping cream
www.chowhound.com
Cooking roast in a crock pot has been popular for awhile. The addition of wine makes the roast even more flavorful than the recipe I got from my mother years...
Cooking roast in a crock pot has been popular for awhile. The addition of wine makes the roast even more flavorful than the recipe I got from my mother years...
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Get Anchovy Aioli Recipe from Food Network
Get Anchovy Aioli Recipe from Food Network
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Top your smooth and creamy Milk Chocolate Cheesecake with generous spoonfuls of whipped cream and fresh strawberries.
Top your smooth and creamy Milk Chocolate Cheesecake with generous spoonfuls of whipped cream and fresh strawberries.
www.allrecipes.com
These meatballs are made with ground beef mixed with onion and dry cream of wheat. They're baked until browned, mixed with sauce, and baked until hot.
These meatballs are made with ground beef mixed with onion and dry cream of wheat. They're baked until browned, mixed with sauce, and baked until hot.
Ingredients:
egg, milk, beef, cream, onion, chicken soup, cream of mushroom soup, evaporated milk, parsley
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Is a family recipe :)
Is a family recipe :)