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A fast and easy way to prepare a pretty classic nacho treat with ground, browned turkey meat. Serve with sour cream, taco sauce, salsa or guacamole.
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This tasty shrimp tempura is served with a dipping sauce made with sake, shallots, ginger, hot pepper sauce, cilantro, and soy sauce.
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A creamy, spicy dressing is served with a bowl of lettuce, corn, olives, and kidney beans in this Mexican-influenced salad idea.
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Get Tangy Corn Relish Recipe from Food Network
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Get Maple Baked Beans Recipe from Food Network
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Get Southern Collard Greens Recipe from Food Network
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Get Red and White Double Dippers with Blue Corn Chips Recipe from Food Network
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Get Beer-Braised Chicken Thighs Recipe from Food Network
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Get Winning Deviled Ham and Cheese Sandwich Recipe from Food Network
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This is a very easy shrimp etouffe recipe that utilizes your microwave! I usually add four dashes of hot pepper sauce to the dish, but bring the hot stuff to the table in case someone wants a zestier dinner! This recipe is one I learned while going to school in southern Louisiana - Geaux Tigers!
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Neither red nor white, this clear soup brings out the pure flavors of clams and potatoes.