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Get Sticky Spicy Slow-Cooked Ribs Recipe from Food Network
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These Japanese pot stickers are a fun favorite! Little fried wrappers are filled with pork and veggies, and dipped into a tasty sauce.
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Baked bean casserole with bacon sprinkled over the top is perfect for picnics or as a side dish at barbeques.
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My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.
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Try these small chile verde burritos made in the air fryer with leftover pulled pork for a quick and easy lunch or dinner.
Ingredients: pork, salsa verde, cheese
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Get Swineapple Recipe from Food Network
Ingredients: pineapple, pork ribs, bacon
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First soak the hickory chips. Then fire up the grill. Place the baby back ribs on the grill and smother with sliced onions. Cover and baste every 15 minutes with BBQ sauce until the meat is tender and delicious.
Ingredients: pork, onion, barbecue sauce
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A quick and simple meal when the fridge is empty and all you have is your pantry and freezer! This is a simple one-pot dish, inspired by Hoppin' John. (This...
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One of the classic meat and potatoes meals. A great British dish my grandmother made for us on those cold and stormy days.
Ingredients: potatoes, butter, milk, sausage, onion, gravy, water
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Get Breakfast Pizza Recipe from Food Network
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Quick and easy egg-and-biscuit breakfast cups are the perfect way to start the day!