Search Results (4,385 found)
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This is a one-pot meal, which rewards highly for the effort you put into making it properly. I think the main challenge is cooking the rice to a perfect al dente...
This is a one-pot meal, which rewards highly for the effort you put into making it properly. I think the main challenge is cooking the rice to a perfect al dente...
Ingredients:
chicken breast, arborio rice, chicken stock, onion, cloves, crimini mushrooms, dry white wine, olive oil, butter, parmesan
cooking.nytimes.com
Here’s a recipe Mark Bittman picked up on a road trip with his daughter across the United States, from the Black Market restaurant in Indianapolis Kale and sugar snap peas combine with a dressing of ginger, miso and rice vinegar, with dried apricots and feta cheese, almonds and mint — a riot of flavors, and an excellent meal.
Here’s a recipe Mark Bittman picked up on a road trip with his daughter across the United States, from the Black Market restaurant in Indianapolis Kale and sugar snap peas combine with a dressing of ginger, miso and rice vinegar, with dried apricots and feta cheese, almonds and mint — a riot of flavors, and an excellent meal.
Ingredients:
canola oil, ginger, miso, rice vinegar, zest, sugar, apricots, kale, sugar snap peas, feta cheese, almonds, mint leaves
www.allrecipes.com
This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
This is so easy to make and tastes great. My family just loves it and yours will, too! It includes ground beef, rice, celery, green onions and green peppers, all combined and baked in a creamy soup-based sauce.
Ingredients:
beef, white rice, french, cream of mushroom soup, celery, green onions, green bell pepper
www.allrecipes.com
Grill up some excitement. When tender chicken kabobs are flavored with La Choy® Stir-Fry Sauce and served over UNCLE BEN'S® READY RICE® Jasmine, delicious things happen.
Grill up some excitement. When tender chicken kabobs are flavored with La Choy® Stir-Fry Sauce and served over UNCLE BEN'S® READY RICE® Jasmine, delicious things happen.
Ingredients:
teriyaki, soy sauce, chicken breasts, zucchini, cherry tomatoes, red onion, bamboo skewers, jasmine
www.foodnetwork.com
Get "Aarti Party" aka Savory Sling Recipe from Food Network
Get "Aarti Party" aka Savory Sling Recipe from Food Network
Ingredients:
vodka, pineapple, strawberries, ginger, orange, rice vinegar, lemon juice, strawberry juice, pineapples
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Unfortunately this is not one of my own-i wish i had made it up, but it's my favorite burger recipe so wanted to share it! It won Ultimate Recipe Showdown and...
Unfortunately this is not one of my own-i wish i had made it up, but it's my favorite burger recipe so wanted to share it! It won Ultimate Recipe Showdown and...
Ingredients:
cucumber, rice vinegar, sugar, salt, jasmine rice, panko, green onions, egg, soy sauce, peanut oil, hamburger buns, mayonnaise, wasabi
www.foodnetwork.com
Get Leftover Easter Candy Crispy Treats Recipe from Food Network
Get Leftover Easter Candy Crispy Treats Recipe from Food Network
www.allrecipes.com
These aren't meant to replace, or even compete with, a traditionally barbecued version. This is simply a fast and tasty alternative method for having a nice stack of ribs appear on your snack table.
These aren't meant to replace, or even compete with, a traditionally barbecued version. This is simply a fast and tasty alternative method for having a nice stack of ribs appear on your snack table.
Ingredients:
water, cloves, onion, bay leaves, red pepper flakes, salt, rice vinegar, ribs, soy sauce, sambal oelek, dijon mustard, ketchup, honey, brown sugar
cooking.nytimes.com
Collard greens don’t have the cachet of popular greens like black kale and rainbow chard This is probably because collards have a stronger flavor and tougher leaf than many other greens They do stand up to longer cooking, but they don’t require it
Collard greens don’t have the cachet of popular greens like black kale and rainbow chard This is probably because collards have a stronger flavor and tougher leaf than many other greens They do stand up to longer cooking, but they don’t require it
Ingredients:
dry sherry, chicken broth, soy sauce, peanut oil, ginger, garlic, red pepper flakes, green cabbage, collard greens
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Get Energy Balls Recipe from Food Network
Get Energy Balls Recipe from Food Network
Ingredients:
peanut butter, agave nectar, vanilla, cocoa, oats, chocolate chips, coconut, puffed rice, almonds
www.allrecipes.com
A delicious, light, spicy salad, excellent for summer cooking! A perfect side to any grilled Asian-style dishes. Wasabi paste may be used instead of the powder if it is more convenient. If you discover you have made the dressing too spicy, adjust by adding more mayonnaise.
A delicious, light, spicy salad, excellent for summer cooking! A perfect side to any grilled Asian-style dishes. Wasabi paste may be used instead of the powder if it is more convenient. If you discover you have made the dressing too spicy, adjust by adding more mayonnaise.
Ingredients:
white rice, water, iceberg lettuce, english cucumber, avocados, crabmeat, wasabi, mayonnaise, soy sauce, wine vinegar, sugar, sesame oil
www.allrecipes.com
Caramel corn gets a salty twist with the addition of maple-coated bacon and pretzels creating a sweet and savory snack everyone will love.
Caramel corn gets a salty twist with the addition of maple-coated bacon and pretzels creating a sweet and savory snack everyone will love.
Ingredients:
bacon, maple syrup, popped popcorn, rice cereal, cereal, peanuts, pretzel, butter, brown sugar, corn syrup, salt, vanilla, baking soda