Search Results (4,698 found)
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Mango and tarragon conspire to make this chicken salad unusually delicious.
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Spicy brown mustard and deviled ham make these your not-so-traditional deviled eggs.
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A slow cooker version of the traditional paprika stewed beef with dry mustard and Worcestershire for added zip.
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Crescent rolls are here to change everything you thought you felt about buns.
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This fish stew, called sinigang na isda, is a traditional Filipino dish made with red snapper, radish, and fish sauce simmered with miso.
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A deep-fried egg roll with the flavor of a cheeseburger.
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This easy meatloaf is made healthier by using lean ground beef, low-fat milk, and whole wheat bread crumbs. A no-fail recipe that is sure to please the whole family.
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Garam masala is a spicy blend of aromatic spices and chiles from northern India. Make it at home, and you'll never want to use the store bought blend again.
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This recipe for flat iron steaks calls for a mixture of balsamic vinegar, garlic, and thyme. It is basically foolproof.
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An easy recipe for spicy red radishes pickled in red wine vinegar, sugar, mustard, coriander seeds, and peppercorns.
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Hard-boiled eggs, bacon, and tomato are stirred into avocado in this savory tostada filling.
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Fire up the grill and put together baseball-style hot dogs inspired by the classic Detroit Coney. Topped by onions, warmed chile sauce, and mustard, every meaty bite will take you out to the ballgame.