Search Results (10,405 found)
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This delicious Mexican recipe includes refried beans, spicy diced tomatoes , cheese and avocado layered in tortilla and crunchy corn tostadas.
This delicious Mexican recipe includes refried beans, spicy diced tomatoes , cheese and avocado layered in tortilla and crunchy corn tostadas.
Ingredients:
rotel, cheddar cheese, avocado, green onions, garlic salt, refried beans, flour tortillas, tostada
www.allrecipes.com
Lentils replace the meat in this vegetarian recipe for lentils in sloppy joe sauce; serve on English muffins or rolls for a hearty meal.
Lentils replace the meat in this vegetarian recipe for lentils in sloppy joe sauce; serve on English muffins or rolls for a hearty meal.
Ingredients:
oil, onion, green bell pepper, garlic, water, ketchup, brown mustard, soy sauce, barbeque sauce, maple syrup, hot sauce, thyme, cayenne pepper, lentils
www.allrecipes.com
Brown rice gets dressed up Mexican style, with kidney and black beans, corn, peppers, lime, and cilantro in a colorful cold salad.
Brown rice gets dressed up Mexican style, with kidney and black beans, corn, peppers, lime, and cilantro in a colorful cold salad.
Ingredients:
brown rice, kidney beans, black beans, kernel corn, onion, green bell pepper, jalapeno peppers, lime, cilantro leaves, garlic, cumin
www.allrecipes.com
A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt.
A deliciously seasoned fava bean, onion, and tomato dip recipe! Traditionally served with pita bread for breakfast in Egypt.
www.allrecipes.com
This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.
This is a ground beef and pork and bean casserole that my mom used to make. It has a BBQ flavor to it. My kids ask for it twice a week!! Serve with cornbread or brown bread.
Ingredients:
ketchup, molasses, dry mustard, baked beans, salt, black pepper, bacon, green bell pepper, beef
www.allrecipes.com
This is an easy to make tostada-type breakfast that will definitely satisfy your hunger until lunch.
This is an easy to make tostada-type breakfast that will definitely satisfy your hunger until lunch.
Ingredients:
vegetable oil, corn tortillas, refried beans, butter, eggs, cheddar cheese, bacon, salsa
www.delish.com
Colorful veggies, eggs, and Morningstar Farms® Veggie Bacon Strips make up this filling, protein-packed breakfast.
Colorful veggies, eggs, and Morningstar Farms® Veggie Bacon Strips make up this filling, protein-packed breakfast.
Ingredients:
bacon strips, broccoli florets, green bell pepper, mushrooms, green onions, margarine, eggs, water, oregano, salt, black pepper, garlic powder, cheddar cheese, parmesan cheese, tomato
www.allrecipes.com
This tangy, lemony toasted bread salad is very refreshing on a hot summer's day!
This tangy, lemony toasted bread salad is very refreshing on a hot summer's day!
Ingredients:
breads, romaine lettuce, tomatoes, green onions, cucumber, green olives, red bell pepper, mint, sumac, salt, lemon juice, olive oil
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 25 minutes, plus 2-3 day' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 25 minutes, plus 2-3 day' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
yogurt, hoisin sauce, cloves, gingerroot, venison, black beans, water, dry sherry, beaten eggs, scallions, garlic, sesame seeds, sesame oil, tabasco sauce, salt, flour
www.foodnetwork.com
Get Pigeon Peas and Rice Recipe from Food Network
Get Pigeon Peas and Rice Recipe from Food Network
Ingredients:
olive oil, smoked bacon, onion, green bell pepper, red bell pepper, white rice, salt, tomato paste, oregano, cumin, pigeon peas, tomatoes, chicken stock, cilantro leaves, scallions
www.foodnetwork.com
Get Quinoa and Bean Pilaf Recipe from Food Network
Get Quinoa and Bean Pilaf Recipe from Food Network
Ingredients:
olive oil, bell peppers, scallions, celery, cloves, tomato paste, quinoa, kidney beans, baby spinach, cheddar
