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www.delish.com
These web-topped, chocolate-frosted red velvet wonders are filled with a spooky surprise a sweet and creamy filling loaded with chewy tapioca pearls.
www.delish.com
Don't forget the vegetarians on your next picnic. This sandwich piles high crunchy cucumber, carrot, and radish and pairs them with creamy goat cheese, avocado, and sprouts.
www.allrecipes.com
Perfect for breakfast or lunch, these wonderful pita bread sandwiches are filled with chicken sausage, roasted vegetables, and goat cheese.
www.allrecipes.com
Authentic Mexican birria tacos, Jalisco-style, made with braised beef roast in a fragrant 3-chile sauce.
www.allrecipes.com
Ham, beans, and rice are combined in this traditional Dominican favorite and on your table in 30 minutes.
www.foodnetwork.com
Get Butternut Squash Slaw Recipe from Food Network
www.allrecipes.com
Beef short ribs are braised in a mixture of beef broth and red wine which is then turned into a reduction sauce for serving. Delicious!
cooking.nytimes.com
When it comes to short ribs, you have choices Boneless short ribs are easier to serve to a crowd and can be substituted pound for pound in your grandmother’s time-honored brisket recipe Bone-in short ribs require a very large pot and are somewhat more awkward to plate
www.chowhound.com
A vegetarian recipe for the grill made with red bell peppers stuffed with Israeli couscous, fontina cheese, zucchini, onion, Parmesan, and basil.
www.allrecipes.com
A tasty mix of red potatoes and kohlrabi with the mild garlic flavor of a garlic scape.
www.foodnetwork.com
Get Chicken Thighs in Mild Red Curry Recipe from Food Network