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This recipe is by R. W. Apple Jr. and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: corn, milk, heavy cream, sugar, salt, butter
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Get Truffle Turkeys Recipe from Food Network
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Make a classic cauliflower gratin that is perfect to serve at Thanksgiving but easy enough for any night. It goes well with seared pork shops and lamb.
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These rich, chocolate mini cakes with a center of creamy honey mustard make an elegant dessert.
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Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews.
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Get Knockout Coconut Shrimp with Spicy Mango Sauce Recipe from Food Network
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Get Anchovy Aioli Recipe from Food Network
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This version of 'butterbeer' is topped with a brown sugar-accented whipped cream.
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Foolproof chocolate caramel syrup makes a wonderful exciting latte! Better than you know who!
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These crispy rolled wafer cookies are made with butter and cream, with the ends dipped in chocolate.
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Enjoy this Warm Porcini Soup recipe with ingredients and easy step-by-step directions from Chowhound.
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Get Picadillo Chile Relleno Recipe from Food Network