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The cinnamon-brown sugar-pecan topping makes this banana cake a crowd pleaser.
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A delightful banana oatmeal bread baked in the bread machine.
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These are the best cookies (beside chocolate chip) that you will ever eat!
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This recipe for Molten Lava Cake proves that Idahoan Mashed Potatoes don't have to be saved for just savory applications!
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These moist, banana-dense nut loaves are delightfully spiced with cinnamon, cloves and nutmeg.
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Get Sunny Morning Muffins Recipe from Food Network
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This bread has been in my family for over 50 years and I always get rave reviews when I make it. Wrapping it in plastic wrap when it's still warm will keep it...
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Get Chocolate Banana Cake-sicles Recipe from Food Network
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The additions of coconut, banana, and macadamia nuts take this dessert staple on a tropical getaway.
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Beer-batter cod fillets get a kick from sriracha sauce. Serve with Idahoan Signature™ Russets Mashed Potatoes.
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These veggie burgers get their texture from black beans and quinoa, and their flavor from hoisin sauce, sesame oil, and garlic.
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This cream pie is quick and easy to make thanks to use of a prepared graham cracker crust. Just blend the ingredients, pour, and chill!