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Get Vegan Wild-Rice-Stuffed Butternut Squash Recipe from Food Network
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Get Coconut Tuna Tartare with Avocado Mousse Recipe from Food Network
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Get Neelys Egg Benedict on a Pork Croquette Recipe from Food Network
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Get Sweet and Spicy Baked Red Bed Beans Recipe from Food Network
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Roasting the vegetables first brings deep, rich flavor to this sage-brown butter butternut squash soup--perfect for a chilly fall day.
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Get Almost-Famous Bloomin' Onion Recipe from Food Network
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Even the meat-eaters in your household will like these sweet potato vegetarian tacos with avocado, cilantro, salsa, and queso fresco.
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This Israeli salad, made by tossing cucumbers, bell peppers, and radishes in olive oil, sumac, and lemon juice is a fresh way to enjoy lunch.
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Get Capone's Garlic Artichoke Cheese Spread Recipe from Food Network
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Loaded with green peppers, ham, and cheese, this skillet egg dish is appropriate for brunch, lunch, or dinner. Serve with an easy green salad and rolls to accompany.