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Make an egg-, butter-, and cream-free dessert with Chef John's easy recipe for chia-seed chocolate pudding.
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Traditional Italian anisette cookies are quick and easy to make with just a few ingredients, including anise extract.
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This classic white sauce is rich with Parmesan and fontina cheese. Serve it over your favorite pasta.
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English treacle (molasses) scones are a tasty breakfast treat. Serve with marmalade or jelly.
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These are really tasty squares that are perfect for a tea or even a pot luck, always a hit when I make them, and easy to do! Can also be made with pineapple jam instead.
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Cream of mushroom and chicken soups form the base for this soup with sauerkraut and polish sausage seasoned with dill.
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Mushrooms, potatoes, and tender pork chops are slow cooked in a creamy, oniony sauce in this comforting one-pot meal.
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A topping of crispy chow mein noodles gives texture to this ground beef casserole which uses cream of mushroom and celery soups.
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Pan-fry chicken and bacon, place over rice, and top with a rich, creamy sauce for this hearty but simple chicken and rice casserole.
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It does not get much easier than crock pot cooking frozen vegetables, creamy soups, ramen noodles and chicken for a one dish pasta meal.
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Much like a chicken stroganoff, with mushrooms and wine in a sour cream sauce. A terrific combination that goes down easy.
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A thick, creamy mushroom sauce served over golden brown chicken breasts and linguini. Easy and satisfying. Crusty bread is always good for dipping in the sauce as well.