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This Alfredo is made with half-and-half, whole milk and egg yolks -- oh, yes, and Parmesan cheese.
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An easy, healthy recipe for grilled salmon with a chile-garlic marinade. A sauce of Mexican crema, lime, cilantro, and green onions is served alongside.
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An easy decoration of buttercream bouncing balls gives this kids' birthday cake its fun and festive vibe.
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This creamy and colorful quiche will stand out at your next brunch party. Also works great as a main course for dinner. It is very easy to make and tastes very gourmet.
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Sweet potatoes add their autumn flavor and color to a savory braided sausage roll with grapes, blue cheese, and rosemary. It's a pretty and festive brunch dish or light meal.
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Get Salmon Wellington Recipe from Food Network
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These little 2-inch tarts are delicious and perfect for a grown-up afternoon tea. The tart shells are lined with pastry and filled with a dollop of raspberry jam, and then a spoonful of a sugary almond filling. The tops are decorated with a bit of pastry and slipped into the oven to bake. This recipe yields a dozen.
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Flaky puff pastry is filled with chocolate-hazelnut spread and all-fruit raspberry spread in this delectable treat.
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Broccoli, cream of mushroom soup, and instant rice come together in this quick broccoli-rice bake.
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Get Twice Baked Potato Casserole Recipe from Food Network
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Get Iceberg Lettuce Wedges with Russian Dressing Recipe from Food Network
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This tasty rice great addition to tacos either on the inside or out. My fiance raves over this recipe.