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Get Iberian Ham with Tomato Relish Recipe from Food Network
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The dressing for this dish is a marinade made from beef consomme, tarragon vinegar, and a good neutral oil. Serve on lettuce-lined plates for an attractive presentation.
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Garlic-herb butter is about to be your new favorite sandwich spread.
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Vodka adds a spicy flavor to this popular Italian American sauce.
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This red cabbage recipe with bacon is a German and Austrian sweet-and-sour staple served with pork chops, spätzle, or sausage.
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The addition of fresh cloves of garlic to the canning jars make these crunchy dill pickles extra tasty.
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Served with a port reduction sauce.
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Get Bacon-Wrapped Blackberry Pork Roast Recipe from Food Network
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This flavorful new take on a barbecue staple with the help of a garlicky, herb-flecked chimichurri sauce is the perfect centerpiece for a backyard celebration.
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Vegetable broth, Worcestershire sauce, apples, and onions combine in this trouble-free brine that is bound to liven up any holiday turkey.
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Slow-cooked chicken with a zesty orange juice, spice, and habanero jerk marinade.
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This simple broccoli salad kicks up ordinary broccoli with some lemon and red pepper flakes.