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Get Grilled Chicken Piri Piri Recipe from Food Network
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Get Fried Chicken with Ancho Honey Recipe from Food Network
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This chicken is grilled after being marinated in a spicy marinade. The chipotle chiles give the marinade its smoky flavor. You can increase the heat to your liking with your favorite hot sauce. Habanero hot sauce works best, as very little is needed to increase the heat without changing the flavor of the marinade.
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Get Summer Squash Fritters: Kolokethokeftaide Recipe from Food Network
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These taco shells puff up when fried so you can fill them with your favorite fixings.
Ingredients: masa harina, salt, water, canola oil
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Mexican sopes are fried corn tortillas that can be filled with beans, cheese, and meat for a festive appetizer that will be the hit of the party.
Ingredients: masa harina, salt, water, oil
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The crunch of this wok-fried appetizer is doubled with the addition of chopped pea pods and Bok choy.
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Get Sweet Potato Fries Recipe from Food Network
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Long-cooked vegetables fall firmly into the “ugly but good” camp of the Tuscan cucina povera, where flavor far outshines looks The beans will change from firm and bright to limp and gray But right around the two-hour mark, they'll transform again, into a dark, tangled mess, soft but defined
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Get Pan Perdu with White Truffle Recipe from Food Network
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Easy, good, and wonderful for a family dinner.
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Deep-fried chicken wings are simmered in butter and hot sauce to pack quite a kick.