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This recipe comes from Edward Khechemyan, the chef of Adana in Los Angeles The food is not easily categorized He learned to cook from his father, but given that that man was from Iran, that his upbringing was Armenian-American and that the Russian influence was strong everywhere, the menu is a hodgepodge in the best sense of the word, boasting of innumerable kebabs and more than a few intriguing salads and dishes of beans, and of rice and other grains
This recipe comes from Edward Khechemyan, the chef of Adana in Los Angeles The food is not easily categorized He learned to cook from his father, but given that that man was from Iran, that his upbringing was Armenian-American and that the Russian influence was strong everywhere, the menu is a hodgepodge in the best sense of the word, boasting of innumerable kebabs and more than a few intriguing salads and dishes of beans, and of rice and other grains
Ingredients:
chicken thighs, white onion, chile, turmeric, garlic powder, salt, black pepper, lemon juice, olive oil
www.delish.com
Greek yogurt gives this spinach-artichoke dip the tangy kick you didn't know you needed.
Greek yogurt gives this spinach-artichoke dip the tangy kick you didn't know you needed.
www.simplyrecipes.com
These Honey Mustard Chicken Wings are a go-to party snack. Marinate them with honey, mustard, and soy sauce, and then roast them in the oven. No deep-frying required!
These Honey Mustard Chicken Wings are a go-to party snack. Marinate them with honey, mustard, and soy sauce, and then roast them in the oven. No deep-frying required!
Ingredients:
cloves, honey, dijon mustard, soy sauce, lemon juice, olive oil, salt, pepper, chicken wing
www.allrecipes.com
These quick and easy baked chicken thighs are seasoned with onion and garlic for a fast and delicious main dish.
These quick and easy baked chicken thighs are seasoned with onion and garlic for a fast and delicious main dish.
www.foodnetwork.com
Get Flintstones Beef Ribs Recipe from Food Network
Get Flintstones Beef Ribs Recipe from Food Network
www.delish.com
You'll want to use the buttery chili-lime spread on all your vegetables from now on.
You'll want to use the buttery chili-lime spread on all your vegetables from now on.
www.allrecipes.com
This soup is a derivative of the garlic soup served in Spain, but with no eggs, and a Mexican kick! Definitely a good choice to cure colds and on a winter night.
This soup is a derivative of the garlic soup served in Spain, but with no eggs, and a Mexican kick! Definitely a good choice to cure colds and on a winter night.
www.delish.com
The strong flavors of cauliflower, garlic, red-pepper flakes and Parmesan cheese balance perfectly, raising these common, readily available ingredients to new heights.
The strong flavors of cauliflower, garlic, red-pepper flakes and Parmesan cheese balance perfectly, raising these common, readily available ingredients to new heights.
Ingredients:
olive oil, bread crumbs, cloves, parsley, red pepper flakes, anchovy, linguine, cauliflower, salt, parmesan
www.delish.com
The grilled scallions are a game changer.
The grilled scallions are a game changer.
www.allrecipes.com
This is a simple Philippine fried rice bursting with the flavor and aroma of garlic.
This is a simple Philippine fried rice bursting with the flavor and aroma of garlic.
www.foodnetwork.com
Get Garlic Bread Recipe from Food Network
Get Garlic Bread Recipe from Food Network
www.foodnetwork.com
Get Garlic Oil Recipe from Food Network
Get Garlic Oil Recipe from Food Network