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Pistachio cake, made with pistachio pudding mix, is a moist, light green cake perfect for St. Patrick's Day or Easter.
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Ooh la la! A little sweet and a little sour, the French Martini is a delicious treat; a perfect cocktail party drink.
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Don't forget the vegetarians on your next picnic. This sandwich piles high crunchy cucumber, carrot, and radish and pairs them with creamy goat cheese, avocado, and sprouts.
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This tapioca pudding recipe simmers tapioca pearls, milk, egg yolks, sugar, and vanilla on the stovetop until thick and creamy.
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A pretzel crust topped with sweetened cream cheese, pineapple, pudding and whipped topping.
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This extra-light Alfredo sauce for pasta gets its silkiness from fresh ricotta and grated pecorino cheese.
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Intensely flavored with both ground whole espresso beans and instant espresso powder.
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Straight from The Firehouse Kitchen, this delicious pizza can be customized for any taste.
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Chocolate hazelnut spread and espresso powder are the key ingredients in this Italian-inspired recipe for creamy hazelnut gelato.
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A classic wine-based drink, this perfect summertime quaff is tangy and refreshing.
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Your maple bacon addiction is about to get real.
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It's your favorite candy bar, taken to the most extreme level possible.