Search Results (1,015 found)
www.allrecipes.com
Turn fresh salmon tail into a delicious, vibrant meal using Chef John's technique and zesty mayonnaise mixture.
Turn fresh salmon tail into a delicious, vibrant meal using Chef John's technique and zesty mayonnaise mixture.
www.allrecipes.com
Seared salmon is tossed with campanelle pasta, stone-ground mustard, sugar snap peas, and lemon juice in this fresh, bright spring salad.
Seared salmon is tossed with campanelle pasta, stone-ground mustard, sugar snap peas, and lemon juice in this fresh, bright spring salad.
Ingredients:
campanelle, olive oil, cloves, salmon, peas, sugar snap peas, green onions, mustard, lemon juice, dill
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.
Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine.
Ingredients:
fettuccine, butter, milk, flour, parmesan cheese, smoked salmon, spinach, capers, tomatoes, oregano
www.foodnetwork.com
Get Rose Lemon Caper Salmon Recipe from Food Network
Get Rose Lemon Caper Salmon Recipe from Food Network
Ingredients:
salad greens, lemon, salmon, olive oil, shallots, capers, white wine, butter, italian parsley, chives
www.foodnetwork.com
Get Braised Salmon Mediterranean Style Recipe from Food Network
Get Braised Salmon Mediterranean Style Recipe from Food Network
Ingredients:
carrot, celery, clementines, tomato, onion, water, dry white wine, red wine vinegar, olive oil, salmon, lettuce, lemon, black olives, scallion
www.allrecipes.com
This creamy salmon soup is quick and easy to make. Seasoned with white pepper, paprika, and dill weed, it combines half-and-half with a splash of port for deep, rich flavor.
This creamy salmon soup is quick and easy to make. Seasoned with white pepper, paprika, and dill weed, it combines half-and-half with a splash of port for deep, rich flavor.
Ingredients:
butter, yellow onion, flour, chicken bouillon, salmon, half and half, dill weed, white pepper, paprika, port wine
www.allrecipes.com
My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste. Parchment paper is available in most grocery stores.
My mom taught me this trick for baking fish while keeping the moisture and flavors in. It is nearly foolproof and adapts easily; substitute regular oranges or other citrus, herbs and oils to your taste. Parchment paper is available in most grocery stores.
www.allrecipes.com
This simple pasta dish uses smoked salmon and is lightly dressed in a cream cheese sauce.
This simple pasta dish uses smoked salmon and is lightly dressed in a cream cheese sauce.
www.foodnetwork.com
Get Barbecued Cedar Plank Salmon Recipe from Food Network
Get Barbecued Cedar Plank Salmon Recipe from Food Network
www.chowhound.com
A Jewish-American breakfast classic becomes an addictive appetizer.
A Jewish-American breakfast classic becomes an addictive appetizer.
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.