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Roasted cauliflower on pizza? Why not?! This sheet pan pizza is a great meat-free dinner any night of the week.
Roasted cauliflower on pizza? Why not?! This sheet pan pizza is a great meat-free dinner any night of the week.
Ingredients:
cauliflower, olive oil, salt, pepper, wheat, parmesan, mozzarella, green peppercorns, baby greens, balsamic vinegar
www.foodnetwork.com
Get Mixed Salad (Insalata Mista) Recipe from Food Network
Get Mixed Salad (Insalata Mista) Recipe from Food Network
Ingredients:
basil leaves, white wine vinegar, salt plus, black pepper, olive oil, arugula, radicchio, carrot, hothouse cucumber
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Get Blackened Mixed Grill Salads Recipe from Food Network
Get Blackened Mixed Grill Salads Recipe from Food Network
Ingredients:
salmon, chicken breast, canola oil, salad, cucumber, red pepper, lemon, salt, paprika, thyme, black pepper, garlic powder, cayenne pepper, white pepper
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Get Mixed Berries with Limoncello Recipe from Food Network
Get Mixed Berries with Limoncello Recipe from Food Network
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Sweet, sour, and slightly rich, with a pound of berries packed in.
Sweet, sour, and slightly rich, with a pound of berries packed in.
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Get Mixed Berry Icebox Shortcakes Recipe from Food Network
Get Mixed Berry Icebox Shortcakes Recipe from Food Network
Ingredients:
heavy cream, sour cream, corn syrup, vanilla bean, raspberries, blueberries, strawberries, sugar, shortbread cookies
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Get "Meat Counter" Mixed Grill Recipe from Food Network
Get "Meat Counter" Mixed Grill Recipe from Food Network
Ingredients:
italian sausage, bone, salsa verde, lamb, lemons, bread, champagne vinegar, italian parsley, cornichons, capers, olive oil
www.delish.com
Apricot jam makes for an irresistible sweet-tart dressing for bitter greens.
Apricot jam makes for an irresistible sweet-tart dressing for bitter greens.
Ingredients:
almonds, shallot, raspberry vinegar, baby arugula, belgian endives, radicchio, olive oil, rosemary, thyme leaves, apricot jam, goat cheese
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Get Seaweed Mashed Potatoes Recipe from Food Network
Get Seaweed Mashed Potatoes Recipe from Food Network
www.delish.com
For a main-course salad, Cellar Door Cafe chef Charlie Parker concocted this unexpectedly delicious combination of turnips, oranges, and hazelnuts.
For a main-course salad, Cellar Door Cafe chef Charlie Parker concocted this unexpectedly delicious combination of turnips, oranges, and hazelnuts.
Ingredients:
olives, navel orange, orange juice, turnips, olive oil, onion, garlic, water, baby spinach, hazelnuts
www.allrecipes.com
Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make the most of your fresh beets!
Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make the most of your fresh beets!
www.allrecipes.com
Get as creative as you like with this plant-based recipe for vegan tacos or taco salad and can also work as burrito filling.
Get as creative as you like with this plant-based recipe for vegan tacos or taco salad and can also work as burrito filling.
Ingredients:
cauliflower, water, olive oil, black beans, corn, onion, onion powder, garlic powder, cajun, paprika, cumin, wheat tortilla, sauce, flaxseed meal, yeast, tomato, leafy greens