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This light and airy pie can be made with fresh or frozen fruit: raspberries, blackberries, strawberries--even canned crushed pineapple. The fruit is cooked into a sweet sauce, combined with freshly whipped cream and meringue, and spooned into a waiting crust. Serve chilled, garnished with a sprig of mint and berries.
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This is a great summertime dessert. I always make it on the 4th of July, topped with strawberries and blueberries. Top with any fruit of your choice.
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Get Strawberry Fruit Leather Recipe from Food Network
Ingredients: strawberries, honey, lemon juice
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This basic galette recipe can be tailored to fit whatever fruit you have on hand The key is to scale the amount of sugar and cornstarch Generally speaking, tart stone fruits (apricots, peaches, nectarines, plums, sour cherries) need a greater amount of both sugar and cornstarch while figs, grapes, berries and Bing cherries tend to need less
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Fresh apples, pears and bananas are combined with fruit cocktail, mandarin oranges and chopped pecans in a dressing of cream cheese thinned with lemon juice and a bit of the syrup from the fruit cocktail.
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How could this recipe miss with ripe nectarines, apples, walnuts, and dried cranberries, all stirred in a bowl with lemon yogurt. Chill and enjoy.
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Get Fresh Fruit Platter Recipe from Food Network
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Get Individual Fruit Pizzas Recipe from Food Network
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Sweetened condensed milk, coconut, and chopped walnuts are mixed with strawberry and cherry flavored Jell-O® to make these cute strawberry-shaped confections. Use mint leaves or frilly green toothpicks as the "stems."
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A giant baked sugar cookie serves as a pizza crust in this fun and fruity dessert with sweetened cream cheese and orange marmalade.
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Like jellybeans for grown-ups, these gels have soft centers and crisp shells.
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Oranges, pineapple, cottage cheese and whipped topping combine for a fully refreshing slightly sweet salad. My mom always makes this recipe and the reason I call it 'Anytime Fruit Salad' is because if there is any ever left I eat it anytime.