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In this vegetarian side dish, spaghetti squash topped with tomatoes, fresh herbs, and Parmesan cheese bakes up into a golden casserole.
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The intensity of the flavors in Chef John's made-by-hand basil pesto is beyond compare. As if by some kind of magic, this gorgeous spread develops an addictive spiciness.
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This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside!
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I served this cocktail for the first time at a wedding shower and it was a hit! Since then I make it whenever strawberries are in season. I have substituted raspberries when I had them on hand and it was great!
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Get Grilled Flatbread with Ricotta Cheese, Fresh Tomatoes, Oregano and Roasted Garlic Oil Recipe from Food Network
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Get Zucchini Noodles Recipe from Food Network
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This is the 'secret' Greek dressing recipe from the pizzeria that I work at. The recipe makes almost a gallon but can be scaled down easily. It can be used for picnics and travels very well, since it doesn't need to be refrigerated. This is the best dressing I have ever tasted, people offer to buy it constantly, but if we sold it we wouldn't be able to make enough to use in the restaurant!
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This is a great recipe for salmon incorporating Mediterranean ingredients and spices. Everyone I've made this for loved it!!
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Get Spinach-Orzo Salad with Shrimp Recipe from Food Network
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Get Stuffed Falafel Balls Recipe from Food Network
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Get Moroccan Lamb Kabobs Recipe from Food Network
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Get Chicken with Tabbouleh Recipe from Food Network