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This smooth curried butternut squash is sweetened with a little honey and is certain to keep you warm in winter.
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These baked beans are made with Korean BBQ sauce and bacon and cooked under pressure in the Instant Pot® so they develop a smoky flavor.
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Leftover turkey simmers in a spicy vegetable broth, making a quick lunch or light dinner. Add a little more rice for an even heartier meal.
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For a Southeast Asian treat, try these grilled pork skewers, marinated in a spicy ginger-peanut sauce.
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A fragrant, yummy rice dish that's easy to make and a terrific companion for chicken and green beans.
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Lamb meat, potatoes, and carrots are the basic ingredients in this great stew.
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Chicken and veggies are sauteed with cumin and chipotle pepper and served in tortillas for a skinny chicken taco meal that is quick and easy.
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The holy trinity: buffalo chicken, cheddar, and ranch.
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Italian seasonings and a capping of shredded mozzarella make this breaded chicken a real standout.
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The mellow sweetness of sherry elevates this creamed chicken, cheese and crouton casserole to company status.
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Ground chicken is topped with homemade coleslaw in these clever chicken wonton tacos for a fun Asian- and Mexican-inspired meal.
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This rich baked fajita is composed of black beans, pinto beans, tortillas, and cheese between layers of sauteed chicken and vegetables.